Mango Pickle Chicago and Other Notable Indian Hospitality Brands Creating Waves Worldwide

The hospitality industry in India is booming and similarly; India is exporting its unique brand of hospitality worldwide. We have long been for serving our guests the very way one would serve God. However, Indian hospitality brands are taking this approach many notches higher with an emphasis on luxury accommodation, world class facilities, fine wining and dining, and an overall focus on indulgence in the best. Bearing this in mind, let’s take a look at Mango Pickle Chicago and other leading Indian hospitality industry entities, that are creating waves in the country, and around the world.
Chicago’s Introduction to Desi Cuisine
Indian cuisine has found favor in the Western Hemisphere and while we have long been known to export our cuisine to some of the world’s largest cities including New York and London; Mango Pickle in Chicago is revolutionizing the way western patrons look at fine Indian food.
Indian food at Mango Pickle is not merely an exotic indulgence; the restaurant and all that it has to offer epitomizes luxury dining at its finest. From stuffed Melrose Pepper Pakoras to Feni exported from Goa; Mango Pickle is introducing Chicago to desi cuisine; the likes of which it has never seen before.
No; Mango Pickle does not merely rely on cliché desi food such as Tandoori Chicken or Kebabs to lure in its patrons. Instead, this restaurant is experimenting with Indian flavors to present Indian cuisine in an all new avatar.
The Conrad Pune is literally this city’s lap of luxury; gaining favor from Indian and international patrons alike, for its luxury 5-star accommodation, and world class facilities.
This flagship Hilton hotel in Pune is creating buzz for being the epitome of luxurious accommodation in the heart of Pune, and though a stay here comes at a steep price; for those that won't compromise on comfort and luxury, the accommodations here, be it a VIP suit or the average single occupant room, is worth every penny.
This luxurious 5-star property is a hospitality industry highlight in Pune, Maharashtra, and has featured in the leading luxury magazines in India and abroad. The Conrad Pune aspires to and succeeds in providing an accommodation experience that meets the highest of industry standards and enjoys ratings online that are comparable to hospitality industry majors such as the TWA Hotel at JFK or even the Park Plaza Westminster in London.
Know More About India’s Leading Luxury Hospitality Brands
In conclusion and for more information on India’s leading luxury hospitality brands; continue to rely on; India’s online lifestyle magazine with an emphasis on all that is luxurious in fashion, fine dining, interiors and hospitality.

Nothing stays forever. Change is inevitable. It is so in luxury as well. We discuss three brands that have changed their concepts to suit current times.
By: Soumya Jain Change is important. As people change, so do their needs, desires and ideas. Brands and products need to accordingly reinvent themselves. Sometimes it happens by choice, sometimes by force. And with the current generation of Millennials, brands have had to walk a tightrope between tradition and innovation. The coming up Generation Z is going to change things again. We talk about three such brands and products that have molded themselves as per current times.

1.InterContinental San JuanOne of the most popular hotels in San Juan, Puerto Rico, like all other hotels in the city, InterContinental San Juan also faced the wrath of nature during Hurricane Maria in 2017. But kudos to the brand that it resurrected much more quickly than the other hotels in the area. The hotel had already undergone extensive renovations which wer…

Although there is much involved in the creation of delectable Japanese cuisine, Teppanyaki forms a large part of it, which many misunderstand to be same as hibachi or just grilled food. By: Soumya Jain Japan’s cuisine is as technically precise as it is creating a watch or jewelry. The fish has to be placed just the way and seaweed rolled with just enough pressure to be able to present a perfectly made sushi. Apart from the more popular sushi and sashimi, Teppanyaki also forms a part of Japanese cuisine. To put it in easy words, Teppanyaki uses an iron griddle to cook food. In Japan, ‘teppanyaki’ refers to dishes cooked using an iron plate, including steak, shrimp, vegetables, okonomiyaki (Japanese pancake), yakisoba (Japanese fried noodles), and monjayaki (also a kind of savory Japanese pancake). Modern teppanyaki grills are typically propane-heated flat surface grills and are widely used to cook food in front of guests at restaurants.

Teppanyaki grills are commonly confused with the …

With the increase in urbanization, well-heeled travelers are much more aware about trends, the pollution, the society and the global culture. All these factors have led to a transformation in the Indian fashion industry.
By: Soumya Jain Not a very long time ago, I remember a time when fast fashion brands such as Mango, Zara and Forever 21 had gripped the market with their vibrant, flowy designs, offering westernized silhouettes and cuts. And we were happily lapping it all up as pieces flew off the shelves.

Indian luxury fashion brands such as Rohit Bal, Ritu Kumar and Abu Jani Sandeep Khosla were making Indian wear which was simply exquisite, but not everybody could understand their art, or even think of purchasing them. They were regular staples in luxury magazines in India, and in the wardrobes of celebrities.

Today, however, as the millennial generation has grown up with matured sensibilities and deeper pockets, there is a profounder appreciation for finer apparel. The quality of the…