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  Meal Prep Potatoes By Par-Cooking Them in the Instant Pot

  

  lifehacker.com

  One of the most challenging things about meal planning is predicting what future you is going to want to eat. I am very bad at this, as my palate often craves last-minute adventure, but one thing that always excites is potatoes.Read more...

  fried potatoes mashed potatoes potatoes skillet

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  Top chefs’ favourite homemade soups – from curried carrot to creamy sweet potato

  

  theguardian.com

  Making a hearty bowlful is easier than you might think. Here are 10 warming recipes from...

  Making a hearty bowlful is easier than you might think. Here are 10 warming recipes from Michael Caines, Ollie Dabbous, Jessica Rosval and moreIt is cold, there is nothing to do – and you may want to hang on to all your tinned food in case things get even worse. This points towards one thing: getting really good at making soup. Although it can...

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  Welcome to The Great G/O Media Recipe Exchange

  

  lifehacker.com

  My favorite part of the holiday season, next to family time and watching every Hallmark movie...

  My favorite part of the holiday season, next to family time and watching every Hallmark movie ever created, is the food. My mom and grandma make homemade kremas (think eggnog, but Haitian and much better) and my sisters and I eat dozens of Christmas cookies, while my dad judges us all for forcing our dogs into…Read more...

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  Make Excessively Decadent Mashed Potatoes With Bagna Cauda

  

  lifehacker.com

  There is (obviously, clearly) nothing wrong with “plain,” butter-and-cream-flavored mashed potatoes. They are without flaw. But...

  There is (obviously, clearly) nothing wrong with “plain,” butter-and-cream-flavored mashed potatoes. They are without flaw. But sometimes, it’s fun to gild the lily, as perfection is not necessarily decadence—to be decadent, one has to lean into excess. That’s what bagna cauda mashed potatoes are—excessive.Read more...

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